Management and Local Infrastructure
Mr J Naudé (National Diploma & Higher Diploma in Industrial Engineering) is the director and owner
of TVL Industrial Foods with more than 26 years experience.
Office Assistance and Administrative Personnel
TVL Industrial Foods is operated by two administrative persons and one operational manager. Administrative duties include the drafting of delivery schedules on a daily basis, the organizing of staff work schedules and the purchasing of supplies.
A total staff complement of 35 employees works the day and night shifts to ensure continuous production and top quality handmade bakery products.
The employees perform the following functions: table workers (for preparation), bakers and packaging personnel
TVL Industrial Foods is a BBBEE contributor and the diverse staff complement is our biggest asset.
23 Male and 12 female workers have been trained to perform their duties with excellence.